Substitute Barley Flour instead of using your traditional all-purpose flour
Our barley flour has a moist, sweet, nut like flavor and can be added to your favorite baked good recipes. It is delicious in pancakes, waffles, cookies and bars.
Do you have a great use of Barley Flour in your own recipes ? Interested in sharing?
- We are collecting recipes for an upcoming blog, which intends to share the recipes of our customers with the world. Do you have a recipe that is a hit with your family and friends? We'd love to hear about it. Open the Recipes tab, above.